INDULGENT DOUBLE or TRIPLE COATED STICK, in mini or standard formats. Generally made of a core (ice cream), coated with an inner cocoa layer, a sauce and an outer chocolate layer.
MINI MULTI-COATED STICKS
- CORE: Ice Cream or Sorbet
- SAUCE: Any variegate (fruit sauce, caramel, chocolate…)
- OUTER LAYER: White, Milk or Dark chocolate, with or without inclusions (dried fruit pieces, hazelnuts, almonds, cookie pieces…)